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Slow light speeds up the microscopic world

Researchers have slowed down the speed of light in a process which could have major applications in fundamental science and medical diagnosis



Little changes – large effects

Scientists at the University of York have discovered that very small chemical changes to dietary flavonoids cause very large effects when the plant natural products are tested for their impact on the human immune system.



Researchers reveal hunter-gatherers’ taste for spice

Our early ancestors had a taste for spicy food, new research led by the University of York has revealed.



University launches search for ‘returning’ scientists

The University of York has launched an initiative to attract more scientists, who have taken a career break, back into the world of academia.



Study demonstrates link between reclassification of cannabis and cannabis psychosis

Researchers from the University of York have demonstrated that the change in cannabis declassification in 2009 has coincided with a significant increase in hospital admissions for cannabis psychosis - rather than the decrease it was intended to produce.



York physicists offer novel insight into experimental cancer treatment

Physicists from the University of York have carried out new research into how the heating effect of an experimental cancer treatment works.



Cizzle Biotech secures partnership with Fujirebio Diagnostics Incorporated

Cizzle Biotech secures partnership with Fujirebio Diagnostics Incorporated to develop lung cancer test



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