ITCM is a global manufacturer and leading innovator in customised machinery and systems for pharmaceutical packaging and processing.

 

Access to up-to-date scientific information is vital for the health of your company. It allows you to keep up with the market and your competition, and find out about the latest ingredients, processes and best practices.

The latest scientific research makes possible innovation and new product development.

It could help you to optimise the health benefits and nutrition of your product to meet the demands of today’s market.

Moreover, it can help you manage risk and ensure food safety and quality.

But how can you secure access to the latest scientific research without dedicating hours and hours of company time to the search for relevant information in journals and online?

There is a much simpler way to find the information that you need. FSTA – Food Science and Technology Abstracts is the world’s most comprehensive database covering food science, food technology and nutrition.

It collates information from over 1000 key international journals and a wide range of patent sources. Access to FSTA requires no expensive membership or subscription commitment – with FSTA Direct Prepay you pay only for the records you view.

FSTA Direct gives you online access to the full FSTA database at anytime. Searching is quick and easy, and you can set up your own email alerts to notify you when new records of interest are added to the database.

FSTA Direct is updated weekly and over 35000 new records are added annually.

Food Science and Technology Abstracts Direct provides instant links to free online full-text resources, including patents, open access articles and free trade journal articles online.

For all other articles we run a full-text delivery service with a turnaround time of two working days or less.

IFIS Publishing is based in Shinfield, Reading, UK. www.foodsciencecentral.com/fsc/fsta