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Food Safety

Exploring Echinacea's enigmatic origins

A scientist is helping to sort through the jumbled genetics of Echinacea, the coneflower known for its blossoms--and its potential for treating infections, inflammation, and other human ailments.
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One Step Assay for Streptomycin in Milk

Charm Sciences, Inc. announces the Charm Streptomycin Test, a new Rapid One Step Assay (ROSA) for the detection of streptomycin in raw milk.
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Fighting Bovine Respiratory Disease

A multi-disciplinary team of scientists and practitioners is riding herd on one of the most challenging concerns of cattle industry: Bovine Respiratory Disease. MORE »

International research effort into liver fluke

Queen's University Belfast is spearheading a �1 million international research effort to combat liver fluke - a parasite which causes disease in livestock, resulting in billions of pounds in losses every year to farmers around the world. MORE »

08/03/2010 - A worldwide food alert system

03/03/2010 - Sources of mercury to ocean fish

22/02/2010 - Food allergies: The enemy within

22/02/2010 - Cow exposure linked to deadly infection

15/02/2010 - Limiting the spread of antibiotics

01/02/2010 - Better handling of milk suggested

11/01/2010 - New test may help address costly parasite

25/11/2009 - Tank Cleaning Nozzles

16/11/2009 - Teens likely to cross-contaminate raw food

16/11/2009 - Safely Handling and Preparing a Turkey

11/11/2009 - Hazard depends on origin of fish

11/11/2009 - Copper-Zinc Interaction Additive

10/11/2009 - First direct measurements of trace pollutants in fresh vegetables

04/11/2009 - Reduction in glycotoxins reduces food risks

26/10/2009 - Rapid one step chloramphenicol assay for milk

22/10/2009 - Trigger of deadly food toxin discovered

19/10/2009 - Fruit fly pest identified in wine grapes

12/10/2009 - Precise screening for pesticides, mycotoxins and veterinary drugs

12/10/2009 - Identyfying critical control points to cut food illnesses

12/10/2009 - Isoflavone patent upheld

12/10/2009 - Gas mixtures help preserve the quality of packaged meats

08/10/2009 - Wildlife as a source for livestock infections

23/09/2009 - New Joint Venture between Vitiva and Food Quality

21/08/2009 - Killing salmonella with heat less effective

04/08/2009 - Food safety: NEMO Sanitary Pumps

04/08/2009 - Ripe pineapple and delicious pork

13/07/2009 - Food safety: Nestle cookie dough recall update

12/07/2009 - Food safety: Scientists study Bovine TB

23/06/2009 - Working towards sustainable fishing techniques

19/06/2009 - Milk formula ingredient intolerance

18/06/2009 - The bitter side of sweetener ingredients

16/06/2009 - Ingredients advice on 4-methylbenzophenone

16/06/2009 - GMO potato deemed safe by EU agency

04/06/2009 - Diet may reduce risk of prostate cancer

01/06/2009 - Shellfish face an uncertain future because of food safety

29/05/2009 - Antibiotic resistant bacteria found in fertiliser

11/05/2009 - Hybrid distillation system

06/05/2009 - Concerns over dietary supplements

05/05/2009 - Unprecedented use of DDT concerns experts

29/04/2009 - Hydro-Safe Water Filtration Systems

20/04/2009 - Keeping food fresh and safe

14/04/2009 - Atomic absorption spectrometry provides mercury analysis in fish

14/04/2009 - Natural pasturisation process cuts contamination

14/04/2009 - Water activity analysers ensure safety of sauces

26/03/2009 - New wheat disease dangers

25/03/2009 - Cause of mussel poisoning identified

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